Long Island Iced Tea

Add the vodka, rum, tequila, gin, triple sec, simple syrup and lemon juice to a Collins glass filled with ice. If you are scaling the cocktail to serve at a party then add all the ingredients apart from the coke into a pitcher and chill. Add ice to the pitcher just before serving and give everything a good stir. Pour into glasses filled with ice and top with cold soda. Skip the sour mix and use 1/2 ounce each of simple syrup and fresh-squeezed lemon juice instead. In a collins glass filled with ice, pour the gin, rum, vodka, tequila, triple sec, and sour mix.

Pour cocktail into a Collins or hurricane glass; top with splash of cola for color. PreparationAdd all ingredients into highball glass filled with ice. Despite its name, the cocktail does not typically contain iced tea, but is named for having the same amber hue as iced tea. Put some ice in a shaker and add the vodka, the gin, the tequila, the triple sec, the lemon juice and the sugar syrup. Shake and strain into a collins glassand top with cola. Add a slice of lemon to garnish yourLong Island Iced Tea cocktail.

A Long Island Iced Tea consists of vodka, gin, tequila, white rum, triple sec, lemon juice, simple syrup and cola. Though the number of liquors in this cocktail can seem staggering, one of the reasons for its enduring popularity is that it’s fairly uncomplicated to make. As an old bartender shorthand goes, just use all your clear base spirits plus triple sec, add in lemon juice and simple syrup, then top with cola. The Long Island Iced Tea is a popular mixed drink that is made with a variety of different liquors. The most common recipe for this drink calls for equal parts vodka, tequila, white rum, cointreau, gin, and lemon juice.

To pull this off, you will need a large pitcher, half a cup of each liquor, ¾ cup of both lemon juice and simple syrup, one and a half cups of cola and lemon slices to garnish. There are a few reasons why Long Island Iced Tea does not taste like alcohol. First, the traditional recipe is meant to resemble iced tea in appearance and flavor whle masking the booze flavor. Second, many bartenders have stopped using tequila in traditional cocktail recipes because it overpowers more neutral spirits like vodka, gin, and white rum.

If Midori is substituted in for the triple sec and lemon-lime soda replaces the Coca-Cola the result is a Tokyo iced tea, and has a greenish color. If cranberry juice is substituted for cola, the result is a Long Beach iced tea. The drink has a much higher alcohol concentration than most highball drinks due to the relatively small amount of mixer. Long Island Iced TeaIBA official cocktailThe Long Island iced tea was named for its visual resemblance to non-alcoholic iced tea. According to the calorie-focused website Calorieking.com, an 8.3-ounce Collins glass of Long Island Iced Tea clocks in 276 calories. That said, if you use a larger glass and, as a result, top with even more cola, expect that figure to rise.

This approach adds dilution and creates a mellower flavor that’s rather pleasant. Not only are Long Island iced teas very boozy, they’re also very starbucks valentines tea infuser caloric. Because of all the alcohol combined with sour mix and cola, the cocktail can pack in a hefty 780 calories, according to Drinks Business.

Pour the vodka, gin, rum, tequila, Triple Sec, and lemon juice into the shaker. Cover and shake vigorously to combine and chill. Pour the mixture, ice and all, into 2 glasses or beer mugs and top off with the cola. This super-sized cocktail recipe serves 8 to 12 people. The Long Island Iced Tea is best enjoyed as a party drink, which means you’ve got to make a batch to share with your friends.